CARDAMOM OLEORESIN
natural oleoresin / oleoresin for food
Product Name : CARDAMOM OLEORESIN
Description : The product is natural & is obtained by solvent
extraction of Elettaria cardamomum, (L.) Maton
CAS-EINECS : 85940-32-5
CAS Nr. : 8000-66-6
EINECS/ELINCS : 288-922-1
BOTANICAL NAME : Elettaria cardamomum, (L.) Maton.
ASPECT : LIQUID
COLOR : DARK GREEN
ODOUR : WARM, CARDAMOM LIKE
Volatile Oil Content : 10%
Residual Solvent : below 15 ppm
Cardamom is used for its uplifting & invigorating properties & helps digestion & nausea. Helpful in countering the irritation experienced during premenstrual tension (PMS) and works well on the respiratory system, to ease coughs and warming the body. It is antiseptic, carminative, digestive, diuretic, stimulant, stomachic, tonic and anti-spasmodic. Cardamom is used internally for indigestion, nausea, vomiting and pulmonary disease with copious phlegm. It can be used with a laxative to prevent stomach pain, griping, as well as flatulence. The seeds are also chewed to sweeten the breath and taken to detoxify caffeine in people taking excessive amounts of coffee.
Constituents
Cardamom contains volatile oil (borneol, camphor, pinene, humulene, caryophyllene, carvone, eucalyptole, terpinene, sabinene).
