Nutmeg Oleoresin
Nutmeg Oleoresin 30% / natural oleoresin
PRODUCT NAME: Nutmeg 30%
Specified test | Result | Specification |
Description | Dried ripe seeds of Myristica Fragrans. Myristicin is the main flavour component of nutmeg | Dried ripe seeds of Myristica Fragrans. Myristicin is the main flavour component of nutmeg. |
Appreance | A viscous yellow to brownish red paste. The flavor is penetrating and spicy due to strong impact of Nutmeg | A viscous yellow to brownish red paste. The flavor is penetrating and spicy due strong impact of Nutmeg |
Dispersibility | Disperse on a free flowing carrier such as salt, dextrose or maltodextrine | Disperse on a free flowing carrier such as salt, dextrose or maltodextrine |
| Disperse onto free flowing dry spice blends | Disperse onto free flowing dry spice blends |
| Disperse in oil preblends for addition to processed foods or flavouring | Disperse in oil preblends for addition to processed foods or flavouring |
Analytical data | | |
Volatile Oil | 30ml/100gm min | 30ml/100gm min |
Residual solvent | Less than 25 ppm | Less than 25 ppm |
Viscosity | Pourable at 30 °C | Pourable at 30 °C |
Colour | Compares to standard | Compares to standard |
Flavour/Aroma | Compares to standard | Compares to standard |
| | |
It may be used in a massage oil for the relief of muscular aches & rheumatic pain. The therapeutic properties are analgesic, anti emetic, antioxidant, antirheumatic, antiseptic, antispasmodic, antiparasitic, cardiac, larvicidal, laxative, stimulant(energetic) & tonic. It helps in removing problems which results in arthritis, constipation, fatigue, muscle aches, nausea, neralgia, poor circulation, rheumatism and slow digestion. It is rejuvenating, uplifting and energizing.